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Examples of foods high in different types of antioxidants include the following: Phytonutrients Vitamin A Vitamin C Vitamin E Copper Manganese Selenium Zinc Health Risks of Antioxidants There are few if any risks associated with eating antioxidant-rich foods like fruits and veggies (unless, of course, you have a food allergy)

[DOI] [PMC free article] [PubMed] [Google Scholar] Pannacciulli IM, Tizianello A, Ajmar F