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Ding M, Bhupathiraju SN, Satija A, van Dam RM, Hu FB (2014) Long-term coffee consumption and risk of cardiovascular disease: a systematic review and a dose-response meta-analysis of prospective cohort studies

Green coffee bean extract, standardized for chlorogenic acid, aids in reducing the absorption of carbohydrates and supports metabolism, while ginseng extract, standardized for ginsenosides, is included for its adaptogenic properties, helping to boost energy and support overall vitality during weight loss efforts

Forschungen Dr

doi: 10.1016/j.neubiorev.2015.04.015

Es necesario mantener una dieta variada y equilibrada y un estilo de vida saludable