l-carnitine blood test (Mixed Fruit) – Outlastlabz Role of carnitine in disease By increasing the
Description
By increasing the rate at which fat is oxidized for energy, it not only aids in reducing fat stores but also helps maintain lean muscle mass, which is vital for a healthy metabolism

It was first isolated from meat ( carnus in Latin) in 1905

Randomized double-blind placebo-controlled trial of acetyl-L-carnitine for the prevention of taxane-induced neuropathy in women undergoing adjuvant breast cancer therapy

BIENFAITS Favorise la production dnergie Soutient lactivit du cur et du cerveau Contribue la perte de poids

L(-)-carnitine production using a recombinant Escherichia coli strain